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DAILY RECIPE

Grilled Fish Steaks

SUBMITTED BY: Sadie

Savory halibut filets are marinated in olive oil, lemon juice, basil, and garlic then grilled to perfection. The perfect dish to turn people around who don't like fish.

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Edamame Dip (Edamole)

Submitted by: HealthyFoodLover
Living In: Seattle, Washington, USA
This dip tastes like guacamole but made with edamame which has more protein and fiber. Serve it just like guacamole with raw veggies, tortilla chips, or pita bread. 

Quick and Almost-Professional Buttercream Icing

Submitted by: xoshadyxo
Living In: Jersey Shore, Pennsylvania, USA
This basic confectioners' sugar- and butter-based icing can be tinted with food coloring for any occasion. 

Not Yet Reviewed!
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Chocolate-Banana Tofu Pudding

Submitted by: Mirby
This delightful, guilt-free dessert can be whipped together in just 5 minutes. It's suitable for everyone, vegans and chocoholics alike! The banana and chocolate completely mask the tofu taste, no one will guess your secret! 

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Banana Crumb Muffins

Submitted by: Lisa Kreft
A basic banana muffin is made extraordinary with a cinnamon-and-brown-sugar streusel topping. 

Clone of a Cinnabon

Submitted by: Marsha Fernandez
Save yourself a lot of money by making your own homemade cinnamon rolls! The dough is made in the bread machine and everything else is done by hand. 

Beth's Spicy Oatmeal Raisin Cookies

Submitted by: Beth Sigworth
With a little experimenting, I came up with these chewy, spicy, oatmeal raisin cookies. They make your kitchen smell wonderful while they are baking. They almost remind me of Christmas because the spices smell so good. 
 
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